Thai Blvd Bistro Menu (Update 2025)
Welcome to Thai Blvd Bistro, the vibrant haven for vegetarian and vegan enthusiasts in Canoga Park, CA. This Asian fusion eatery presents an enticing menu that blends traditional Thai flavors with innovative vegetarian dishes. Guests can indulge in a variety of options, from refreshing starters like the Fresh Roll to hearty soups such as the Coconut Soup, each crafted with care and creativity.
- Starters: Don’t miss the Crispy Veggie Egg Roll and the Tofu Tower, both offering a delightful crunch and burst of flavor.
- Soups: The Lemongrass Soup is a must-have, delivering a harmonious balance of spices.
- Beverages: Pair your meal with a refreshing Thai Iced Tea or unique Butterfly Pea Flower Tea.
The casual atmosphere, coupled with accommodating services like delivery and catering, makes Thai Blvd Bistro perfect for any occasion—whether it’s a family lunch or a cozy dinner with friends.
Beverages
Thai Iced Tea
Thai Iced Coffee
Canned Soda
Regular Iced Tea
Arnold Palmer
Lemonade
Bottled Spring Water
Sparkling Water
Butterfly Pea Flower Tea (Cold)
Fresh Young Coconut
Lemongrass Tea (Cold)
Lemon Ginger Tea (Hot or Cold)
Chrysanthemum Tea (Hot )
Fresh Roll
Soft rice paper wraps mixed green, cucumber, carrot, basil leaves, shrimp, angel hair, served with mustard sweet and sour dressing.
Crispy Veggie Egg Roll
Celery, carrot, cabbage and fresh herbs.
Chicken Satay
Grilled chicken marinated in coconut spices on skewers served with peanut sauce and cucumber salsa.
Golden Wonton
Crispy wonton stuffed with minced chicken dips with sweet and sour sauce.
Chicken Dumpling
Fried dumpling stuffed with chicken and veggies.
Roti Bread with Yellow Curry Sauce
Asian pita bread slightly pan grilled with yellow curry sauce. Spicy.
Tofu Tower
Crunchy tofu dips with tamarind sauce.
Crab Cheese Wonton
Crispy wonton filled with crabmeat and cream cheese.
Siam Sausage
Classic north-eastern Thailand appetizer.
Wing Ding
Deep fried chicken wing with sweet chilli sauce. Spicy.
Mieng Kam
Shrimp, lettuce leaves, peanut, lemon skin, chili, grated coconut and minced shallots with tamarind caramel.
Fried Shrimp
Battered shrimp with sweet and sour sauce.
Fried Squid
Battered squid dips with sweet and sour sauce.
Soft Shell Crab
Deep fried soft shell crab dips served with chili lime sauce.
Steam Mussels with Lemongrass Broth
Mussels in kaffir, lemongrass, basil leaves and served with chili sauce.
Boulevard Platter
Combination of fried shrimps, fried squids, crab cheese wonton and egg rolls.
Crab Cake
Blue crab meat served with sweet mango sauce
French Fry Curry
French fries topped with yellow curry sauce, green onion, and fried onion.
Starters
Soup
Wonton Soup
Steamed chicken wonton dumpling, chicken and baby bok choy veggie.
Lemongrass Soup
Choice of chicken, tofu, vegetables or shrimp and mushroom, kefir lime leaves, galangal with hot and sour taste. Spicy.
Coconut Soup
Choice of chicken, tofu, vegetables or shrimp and mushroom, kefir lime leaves, galangal with hot and sour taste in coconut broth. Spicy.
Large Seafood Lemongrass Soup
Lemongrass broth loaded with shrimp, scallop, squid, white fish, mussel and mushroom. Spicy.
Large Seafood Coconut Soup
Coconut broth loaded with shrimp, scallop, squid, white fish, mussel and mushroom. Spicy.
Tofu Veggie Soup
Mix vegetable and tofu in clear broth.
Thai Salad
Mix greens, onion, cucumber, tomatoes, boiled egg and crispy noodles served with peanut dressing.
Green Papaya Salad
Green papaya shredded with tomato, green bean, peanut and garlic lime chili sauce.
Chicken Larb
Minced chicken tossed with rice powder, onion and mint leaves with chili lime sauce. Spicy.
Boulevard Salad
Grilled chicken sate, mix greens, onion, cucumber and crispy noodle served with peanut dressing.
Steak Salad
Grilled beef tossed with tomato, red onion, cucumber and spicy lime sauce. Spicy.
Grilled Shrimp Salad
Grilled shrimp tossed with lemongrass, kefir leaves, shallot, cilantro and scallion in chili lime sauce. Spicy.
Squid Salad
Squid served on a mix green salad with chili, onion, cilantro and scallion in lime sauce. Spicy.
Seafood Salad
Shrimp, squids, white fish, scallop on a mix green salad with chili, onion, cilantro and scallion in lime sauce. Spicy.
Glass Noodle Salad
Mixed greens and glass noodles with shrimp, ground chicken, red onion, green onion, tomatoes, and peanuts in lime dressing.
Salad
Noodles
Pad Thai
Pan-fried rice noodles with egg, bean sprout, scallion and crush peanut.
Angel Pad Thai
Pan-fried glass noodles with egg, bean sprout, scallion and crush peanut.
Curry Noodle
Northern Thailand curry noodle soup style includes steam egg noodle, chicken, shallots, sweet chili paste topped with crispy noodle in yellow curry sauce. Spicy.
Garlic Noodle (Dry)
Choice of protein sauteed with white pepper and fresh garlic served with steak egg noodle.
Pad See Ew
Pan-fried flat rice noodles with black bean sauce, egg and broccoli.
Drunken Noodle
Pan-fried flat rice noodles with spicy chili basil sauce, tomato, onion and bell paper. Spicy.
Beijing Chow Mein Noodle
Pan-fried chow mein noodles, carrots, cabbage, onion and celery.
Chicken and Squid Noodle Stir Fry
Pan-fried flat rice noodles with chicken, squid, egg and scallion over a bed of romaine.
Beef Noodle Soup
Beef in rice noodle, bean, sprout and scallion in beef broth soup.
Tom Yam Noodle Soup
Rice noodle with shrimps, ground chicken, string bean, peanuts, bean sprouts, scallion, fish bowl, fried wonton and chili lime juice. Spicy.
Wonton Noodle Soup
Egg noodle with wonton dumplings, scallion, cilantro and vegetable in clear broth soup.
Drunken Spaghetti
Pan-fried Spaghetti noodles with spicy chili basil sauce, tomato, onion and bell paper.
Spicy Basil with Fried Egg
Minced chicken, Thai chili, basil leaves, onion, green bean and egg over easy served with white or brown rice.
Boulevard Fried Rice
Rice with chicken, beef and shrimp, onion, tomatoes, scallion and egg.
Crab Fried Rice
Rice with crab meat, onion, scallion and egg.
Seafood Fried Rice
Rice loaded shrimps, white fish, green mussel onion, scallion and egg.
Pineapple Fried Rice
Rice with pineapple chunk, cashew nut, onion and egg with yellow curry powder.
Green Curry Fried Rice
Rice with bamboo, bell pepper, basil and green curry paste. Spicy.
Spicy Fried Rice
Rice with choice of meat, fresh chili garlic, bell pepper, basil leaves and onion.
Thai Fried Rice
Rice with choice of meat, onion, scallion and egg.
Ginger Fried Rice
Rice with choice of meat, fresh garlic and ginger with special sauce.
Rice
Vegetarian
Mix Vegetable Stir Fry
Broccoli, carrot, mushroom, cabbage, corn, bean sprout and lightly with soy sauce.
Garlic Green Bean
Sauteed cut green bean with garlic sauce.
Chinese Broccoli Shiitake Mushroom
Sauteed Chinese broccoli with dried chili, shiitake mushroom and soy sauce.
Spinach Mushroom
Sauteed fresh spinach and shiitake mushroom with soy sauce.
Wild Jungle Curry
Wild Thai curry paste loaded with mix vegetable and Thai basil. Spicy.
Spicy Eggplant
Japanese eggplant stir fried with fresh chili and Thai basil. Spicy.
Pea Road
Sauteed eggplant, green bean, bell peppers, basil leaves, Thai herbs with green curry paste.
Blvd. Curry
Sweet Thai pumpkin, bell peppers, and basil leaves in chef's special curry sauce.
Red Curry
A choice of protein, bell pepper and bamboo shoots in red coconut curry sauce. Spicy.
Green Curry
A choice of protein, bell pepper, peas, carrots and bamboo in green curry sauce. Spicy.
Panang Curry
A choice of protein in pananag sauce with a touch of kaffir lime leaves. Spicy.
Massaman Curry
Red massaman coconut curry with potatoes and peanut.
Yellow Curry
A choice of protein, potatoes, carrots and onions in yellow curry sauce. Spicy.
Pineapple Curry
A choice of protein with pineapple and tomatoes with our wonderful curry sauce. Spicy.
Mix Seafood Curry
Loaded shrimp, scallop, white fish, green mussels and squid in red curry sauce. Spicy.
Curry Dishes
A'la carte
Broccoli Oyster Sauce
A choice of protein sauteed with oyster sauce and broccoli.
Pepper Garlic
A choice of protein sauteed with pepper and fresh garlic.
Hot Basil Leaves
A choice of protein sauteed with bell pepper and basil chili sauce. Spicy.
Ginger Onion
A choice of protein stir-fried with ginger, onion, bell pepper and mushroom.
Cashew Nut
A choice of protein sauteed with dried chili, onion, scallion and cashew nut.
Pad Prik King
A choice of protein sauteed with red curry paste and fresh cut green. Spicy.
Orange Chicken
Crispy chicken sauteed with sweet orange sauce.
Teriyaki Chicken
Marinated grilled chicken topped with teriyaki sauce served with a side of salad.
Sweet and Sour
Sauteed with pineapples, tomatoes, bell peppers, cucumber, and onion in sweet and sour sauce.
Pad Woonsen
Sauteed glass noodles, eggs, cabbage, tomatoes, onion, green onion, carrot, and mushroom.
Village of Sole
Breaded sole fillet with house special three flavor sauce and crispy basil leaves on top.
Boulevard Set
Authentic combination of marinated half BBQ chicken, sticky rice and green papaya salad.
Spicy Seafood Stir Fry
Shrimp, scallop, white fish, green mussels, squids, chili, peppers, bell pepper and Thai herbs with house spicy sauce. Spicy.
Crying Tiger
Grilled premium rib eye steak with a wonderful marinated sauce server with our Thai special chili sauce.
Rib Eye with Basil Sauce
Grilled premium rib eye steak with spinach green bean, bell pepper and spicy basil sauce. Spicy.
Filet Mignon Green Bean
Grilled premium tenderloin and green bean sauteed with a choice of garlic sauce or panang curry sauce.
Coconut Paradise
Green curry with mixed seafood in fresh young coconut
House of Salmon
Choice of grilled with lime sauce, grilled topped with pepper garlic sauce, teriyaki sauce or green curry sauce.
Crispy Trout with Thai Apple Slaw
Battered boneless trout, deep fried to perfection, served with green apple, red onion, tomatoes, and cashew nuts in lime sauce.
Chef Specialties
Sides Orders
White Rice
Brown Rice
Sticky Rice
Steamed Thin Rice Noodles
Steamed Veggies
Peanut Sauce
L1. Lunch Chicken Pad Thai Noodle
Pan-fried rice noodles with chicken, egg, bean sprout, scallion and crush peanut. Served with crispy egg roll and side of salad.
L2. Lunch Mix Veggies Stir Fry
Vegetable medley such a broccoli, carrot, mushroom, cabbage and bean sprout sauteed in light brown sauce. Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L3. Lunch Chicken Basil Leaves
Chicken sauteed with bell pepper and basil chili sauce. Served with choice of white rice or brown rice, crispy egg roll and side of salad. Spicy.
L4. Lunch Tofu Spicy Eggplant
Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L5. Lunch Orange Chicken
Crispy chicken ball sauteed with sweet orange sauce. Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L6. Lunch Chicken Cashew Nut
Chicken sauteed with dried chili, onion, scallion and cashew nut. Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L7. Lunch Chicken Pas Prik King
Chicken sauteed with red curry paste and fresh cut green. Served with choice of white rice or brown rice, crispy egg roll and side of salad. Spicy.
L8. Lunch Chicken Yellow Curry
Yellow coconuts curry sauce, potatoes, carrots and onions. Served with choice of white rice or brown rice, crispy egg roll and side of salad. Spicy.
L9. Lunch Beef Broccoli
Beef sauteed with oyster sauce and broccoli. Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L10. Lunch Black Pepper Sole Fillet
Sole fillet white fish sauteed with cut green bean with black pepper and garlic sauce. Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L11. Lunch Garlic Shrimp
Shrimp sauteed with pepper and fresh garlic. Served with choice of white rice or brown rice, crispy egg roll and side of salad.
L12. Lunch Salmon Green Curry
Nice side of salmon with bell pepper, basil leaves, eggplant and bamboo in green curry sauce. Served with choice of white rice or brown rice, crispy egg roll and side of salad. Spicy.